Veggie Chips
Cook Time
60minutes
Cook Time
60minutes
Ingredients
Instructions
  1. Preheat oven to 250°
  2. Slice veggies lengthwise into ½” pieces
  3. Arrange veggies on wire rack on top of baking sheet
  4. Bake for roughly 1 hour, checking and turning two or three times to ensure even cooking
  5. Remove when crisp the remove from oven to let cool
  6. Sprinkle with spices
  7. Drizzle with oil if eating right away; store remaining in air tight container for up to one week